Aqua Blu Yacht
Aqua Blu is a five-deck, long-range luxury expedition yacht permanently based in East Indonesia, offering refined modern design and intimate exploration. With 15 individually styled suites by designer Cor D. Rover, the vessel is complemented by world-class dining curated by Chef Benjamin Cross. Its naval pedigree ensures smooth cruising in all conditions, and onboard facilities like an outdoor jacuzzi, spa, and sun deck create an atmosphere of exclusive seafaring luxury.
Hotel Information
Main Dining Room — Indonesian and Mediterranean fusion. Curated by Chef Benjamin Cross, offering seasonal dishes inspired by the East Indonesian spice trade, including 48-hour beef short rib rendang and Balinese suckling pig. Open for breakfast, lunch, and dinner with changing menus daily.
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Rooms Description
Category I Suite (Various Decks) (20–25 m²): Elegant suites with king or twin beds, deluxe bathrooms with walk-in showers, organic amenities, and modern coastal-inspired design. Selected suites are interconnecting.
Category II Suite (Forecastle/Main Decks) (Approx. 20 m²): Stylish suites offering premium bedding, private ensuite, and sea views, perfect for couples.
Category III Suite (Lower Deck) (Approx. 15–18 m²): Cozy, well-appointed suites with comfortable layouts, private bathrooms, and modern comforts for intimate cruising.
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